Over the Counter Etiquette
by Harold Almon baesoe.com
Be at Ease School of Etiquette Austin
An advanced place setting is to begin with a basic place setting. It is set from the inside out, in kind, (and read from outside in.) At some point additional items of flatware can be brought in when a course is served.
Set no more than four glasses at one place setting at table.
When a first course is to be served at table, a napkin is set center each place setting.
When a first course is to be in place before the time people come to the table, the napkin is to be placed to the left of the forks. Not under it. Now, set that napkin.
Name Place Cards
Over 8 at table Over 8 at table Over 8
Menu Adequate Nice Special
Menu Cards Optional Nice Special
Programs - Biographies of Each Honored Guest
Party Favors Nice Nice Special
Signature Candy
Nice Nice Nice
Candy Holders Nice Nice Required
Presents Prizes Presentations Mementos
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